Skip to content

black forest cake and pink ribbon cookies

Last week was a busy week. First, a black forest cake for a work colleague’s birthday:

Believe it or not, this is my first black forest cake. And it was good. Really good. Layers of chocolate cake with chocolate fudge filling, covered in homemade whipped cream and topped with chocolate shavings. And of course, the signature black forest cake cherries.

I think one of my favorite parts of a making a cake is cutting into it and seeing what each slice looks like. Here’s this one:

And here are my pink ribbon cookies for our bake sale. I packaged them up in little cookie bags with a satin white ribbon.

Hope you had a nice week!


  1. Maryann Cipriano wrote:

    My Son Matt went on and on about your cakes.Good luck follow your dream.Best to you.Matt’s Mum

    Saturday, January 21, 2012 at 1:16 pm | Permalink
  2. Kara wrote:

    That is so sweet of you Maryann!! Thank you so much!

    Sunday, January 22, 2012 at 8:21 pm | Permalink

Post a Comment

Your email is never published nor shared. Required fields are marked *